Jimbaran lies on the 'neck' of the southern peninsula in Bali and is widely known for the fresh seafood kiosks that are scattered along the beach. Diners select the live seafood that they wish to eat, and it is immediately prepared, generally grilled over a fire of coconut husks rather than charcoal.
Jimbaran is a fishing village and tourist resort in Bali, Indonesia. Located just at the south of Ngurah Rai International Airport, the beach is cluttered with seafood restaurants and some of the finest luxury hotels in the world. Tourism in Jimbaran has increased rapidly that has boosted local economy, but it suffered by the 2005 Bali bombings where the bomb exploded in one of the restaurants in Jimbaran.
Located on Bali's west coast, Jimbaran offers a small-secluded beach area, where tranquility and perfect peace is the perfect antidote to a stressful world. The land gently slopes away from the beach revealing exclusive celebrity haunts hidden under a canopy of leafy tropical forest. On the east, the beach faces the body of water sheltered by Benoa Harbor. A popular spot for windsurfing and sailing small craft, which are available for rent, Jimbaran's grey sand and calm waters are attracting more people but the beach still has a sleepy feeling. A day at Jimbaran is made even more popular because of the all the wonderful options to eat. Choose from simple local food, the freshest fish or 5-star luxury. It is also a popular spot for sunset
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